Mouthwatering Monday...Peanut Butter Cream Pie!

Ingredients:
1 (8oz)pkg cream cheese, softened
1 cup sifted powdered sugar
1 cup Peanut butter
½ cup milk
1 (8 oz)container whipped topping, thawed
1 graham cracker crust

Directions:
Mix first 4 ingredients, then fold in whipped topping, put in crust. Cover and chill 8 hours.

Thanks to Brandie Schoeneck for this delicious recipe!